Wakame Seaweed and Cold Tofu

First Wash tofu (bean curd) lightly and cut into 4 pieces. Soak dried wakame seaweed in water until it softens. Squeeze out water and cut into rough strips. Roast peanuts in frying pan until aromatic and chop coarsely. Second Spread wakame seaweed (1) on plate and place tofu on it. Garnish with peanuts and sprinkle […]

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